Simple & Delicious Magazine readers share their bunny pancake creations from the April/May issue!
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Here’s an easy way to enjoy sweet potatoes in the summer. Just peel and wash them, then cut into 1/2-inch slices. Cook them on the grill, brushing each side with butter several times and turning them often until tender. —Keri Hains Riker, Wellesley, Massachusetts
If your flour tortillas are too stiff to roll into burritos, enchiladas or veggie wraps, place…
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Cutting fudge can be difficult. Try using a pizza cutter to get nice even pieces. —Ruth…
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