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Grating fresh orange peel is a lot easier when you place the orange in the freezer the night before. I also wear a pair of clean gloves to prevent cutting my fingertips on the grater. —Jennifer Benson, Sheboygan, Wisconsin
When I'm making a cake from a boxed mix and want it to be extra tall and light, I whip the eggs…
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When my children say that their soup is too hot to eat, I add a few frozen vegetables to their…
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