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Waiting for butter to come to room temperature is like waiting for water to boil. To soften 1/2 cup cold butter quickly, place an unwrapped stick on a microwave-safe plate. In an 1,100-watt microwave, heat at 30% power for 15-20 seconds or until softened.
When making a dish that needs to bake for more than an hour, I put a few potatoes in the oven to…
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After cooking spaghetti, I run a pizza cutter across it on the plate to make neatly cut pieces…
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