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For a quick, inexpensive and tasty glaze, I mix 3/4 cup ketchup with a small jar of baby food fruit and brown sugar. It gives foods a wonderfully fruity boost. —Jodi Anthoney, Dubuque, Iowa
Instant mashed potatoes taste almost as good as fresh if you replace some of the milk with…
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To keep frosted brownies or cupcakes from sticking to aluminum foil when you cover them, try…
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