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For a quick, inexpensive and tasty glaze, I mix 3/4 cup ketchup with a small jar of baby food fruit and brown sugar. It gives foods a wonderfully fruity boost. —Jodi Anthoney, Dubuque, Iowa
A visit to the supermarket salad bar saves me a great deal of time (and mess) after a busy day.…
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To keep ground beef from falling out of your burritos or enchiladas, add a can of refried beans…
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