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I grate the rind from oranges, lemons and limes before I use them. Then I either freeze or dry the rind, so I have zest on hand when I need it. —Rebecca Baird, Salt Lake City, Utah
To save space in my cabinets, I store my indoor grill, bread machine and stockpots in my pantry.…
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Frozen bread dough can help you turn out beautiful breads in less time. Thawed bread dough…
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