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To keep salad greens and cut vegetables fresh, I put a paper towel with them in the plastic bag. It absorbs any liquid so my produce lasts much longer. —Sheila Rehagen, Long Lane, Missouri
Here’s a simple but time-saving tip. When I set the table for a meal, I take the clean dishes…
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To butter many slices of bread quickly and evenly, heat the butter until soft, then “paint” it…
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