To keep salad greens and cut vegetables fresh, I put a paper towel with them in the plastic bag. It absorbs any liquid so my produce lasts much longer. —Sheila Rehagen, Long Lane, Missouri
After cooking spaghetti, I run a pizza cutter across it on the plate to make neatly cut pieces…
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To remove skin from chicken drumsticks, boil them for 2 minutes, drain, then rinse in cold…
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