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Perfect dinners in a pinch with 316 quick-and-easy recipes!
When preparing fresh green beans for cooking, I used to break off the stem ends and then cut the beans into pieces—a tedious and time-consuming process. Now I use a pair of kitchen shears to do it all quickly and easily. —Beatrice M., Clarksville, Indiana
I always puree bananas in my blender when making banana bread. It takes only seconds and ensures…
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For quick cleanup, spread a sheet of aluminum foil, over your baking sheets before baking…
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