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Spooning a cheesy filling into manicotti shells can be time-consuming and messy. To avoid the trouble, I put the filling into a cake decorating bag and easily pipe it into the pasta tubes. —Gayla Almendarez, Pryor, Oklahoma
To dot a casserole or pie with butter, use a coarse grater to shred cold butter over the dish.…
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I’ve discovered another use for those handy rubber jar openers. Place a clove of garlic on the…
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