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Perfect dinners in a pinch with 316 quick-and-easy recipes!
To make egg salad in almost half the time, use a pastry blender instead of a knife to chop the eggs. It’s quick and easy! —Allison F., Annapolis, Maryland
When a recipe calls for dried kidney beans, which must be soaked, cooked and drained first…
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To avoid wasting sour cream, I always serve it with a knife rather than a spoon. This way, you…
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