To make egg salad in almost half the time, use a pastry blender instead of a knife to chop the eggs. It’s quick and easy! —Allison F., Annapolis, Maryland
To plump raisins or other dried fruit in a hurry, place 2 cups of the fruit in a glass dish.…
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The quickest way to make grated lemon peel for recipes is to slice off big pieces of peel and…
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