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Perfect dinners in a pinch with 316 quick-and-easy recipes!
Flavoring extracts are difficult to pour from small bottles. So I use an inexpensive medicine dropper I bought at the pharmacy. It fits nicely into the bottles, prevents waste and is easily cleaned. —Vivian Cook, Murfreesboro, Tennessee
I flavor my Italian sausage with fennel seed. I crush the seed, then heat it in a small amount…
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I’ve found that I save a lot of time and guesswork when cooking or baking by writing the name of…
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