Canned beans and other canned ingredients sometimes stick to the bottom of the can and require a spatula or spoon to remove. So I open the bottom of the can, where everything has settled. With a little shake, the contents come out quickly and cleanly. —Tammy B.,Union Center, S. Dakota
My mom taught me a fast way to prepare a pound of bacon with little cleanup, and since my family…
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When I'm making a cake from a boxed mix and want it to be extra tall and light, I whip the eggs…
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