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Canned beans and other canned ingredients sometimes stick to the bottom of the can and require a spatula or spoon to remove. So I open the bottom of the can, where everything has settled. With a little shake, the contents come out quickly and cleanly. —Tammy B.,Union Center, S. Dakota
Have trouble grinding meat? Cut it into small pieces and freeze in a single layer for about 45…
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To make biscuits in a hurry, I pat or roll the dough into a rectangle and cut out square…
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