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To make easy dumplings, I simply cut flour tortillas into strips and add them to boiling broth a few at a time so they don’t stick together. —Cheryl Maczko, Arthurdale, West Virginia
When I don't have time to make icing from scratch, I blend a half can of chocolate frosting with…
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You can keep ice cream from dripping out the bottom of a sugar cone by stuffing a miniature…
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