An easy way to chop nuts is to put them in a plastic bag and roll them with a rolling pin to the desired fineness. It’s quick, plus I save even more time since there’s no chopper to clean. —Linda T., Crivitz, Wisconsin
“Easy to make and easy to spread, this spicy cheese ball was my favorite appetizer that Mom made while I was growing up. Now, I enjoy serving it at my own parties and at potlucks.”
Jerrie Denson - Hobbs, New Mexico
Frozen bread dough makes this ooey-gooey breakfast treat a snap to make. I have used this for Christmas because I can prepare it the night before, which allows me to join the family in seeing what Santa left under the tree.