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I save the juice from dill pickles and place sliced or whole beets in the dill juice. I refrigerate the dilled beets to use in salads. —Betty Kassteen, Morris Plains, New Jersey
Here’s a helpful hint we use to keep breakfast cereal fresh. We pour the contents of a cereal…
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Ring-pull lids can be difficult to remove from cans, especially if you have arthritis. I found…
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