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Here’s how I make the most of those plastic bags
I bring home from the grocery store. When I’m cutting or peeling fruits and vegetables, I hang a bag by its handles over the corners of the kitchen drawer below my cutting board. Then I scrape the peelings from the cutting board right into the bag. Cleanup’s a snap. —Gary Gray, Berkley, Massachusetts
I keep a small plastic container of flour in a handy spot in my cupboard. Then when I only need…
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When making stuffed cabbage rolls, cook the whole head of cored cabbage in the microwave for…
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