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To keep frosted brownies or cupcakes from sticking to aluminum foil when you cover them, try this. Mold a sheet of aluminum foil over an upturned bowl a little larger than the plate. Remove the foil, place the domed piece over the plate and tuck in the edges. —K.K. MacCarter, Maplewood, Minnesota
Frozen bread dough can help you turn out beautiful breads in less time. Thawed bread dough…
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I’ve always found it cumbersome and messy to “dot with butter.” So instead of…
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