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For quick cleanup, spread a sheet of aluminum foil, over your baking sheets before baking cookies or other items. Just peel off the foil, and any grease and crumbs come off with it. Your baking sheets will look like new much longer, too! —Michele Kelsch, McMinnville, Oregon
I like to use flank steak (London broil) for stir-fry dishes and fajitas. It can be difficult to…
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When I take a stick of butter out of its carton, I cut slits completely through the butter and…
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