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My children and husband love cinnamon toast. To save time, I mix together a big batch of cinnamon-sugar and keep it in a large shaker. This way, they can have cinnamon toast whenever they want without me preparing a batch of cinnamon-sugar every morning. —Heather Tucker, Shelley, Idaho
To crush strawberries for a recipe, and still have some pulp and juice, I remove the stems,…
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Storing potatoes with a couple of apples will keep them from sprouting. —Brenda Soverns,…
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