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After the holidays, I buy Christmas candy (red and green M&M’s, foil-wrapped kisses, etc.) at reduced prices. I then separate the candy by color. I store it in an airtight container and use the red candy for Valentine’s Day and the green candy for St. Patrick’s Day. —Kathy Witowski, Hanover Park, Illinois
To make a quick easy glaze for cinnamon rolls or cakes, I sometimes use handy canned white…
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Want to get fried potatoes on the table fast? Pop the spuds in the microwave first for a few…
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