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In a previous issue, a reader mentioned that she uses dental floss to cut cake layers horizontally. That reminded me that I use new fishing line for slicing sticky Velveeta cheese into slices and cubes for recipes. It’s quick and much easier than using a knife. —Katherine Vlahos, Manhattan, Illinois
Cold butter is difficult to serve and spread, so I place a stick in the butter dish and slice…
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I make zucchini bread and other quick breads every week for snacks and lunches. To save time, I…
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