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Clean empty cans are great for cutting biscuits and pastries. They’re easy to hold, come in lots of sizes from small (tomato paste) to large (fruit cocktail) and nest inside one another for easy storage. Just be sure the edges of the can are smooth so you don’t cut yourself. —Louis C., New York, New York
I enjoy making my own tortillas, but the dough never rolls out to a "perfect" circle. So when…
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I always puree bananas in my blender when making banana bread. It takes only seconds and ensures…
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