Simple & Delicious Magazine readers share their bunny pancake creations from the April/May issue!
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Our family enjoys the flavor of picante sauce, but no one wants to eat all the chunks of vegetables in it. So we process the sauce in the blender for about 20 seconds, then serve it with tortilla chips. —Karen Vowell, Billings, Montana
I use my potato peeler to slice cheese paper-thin. —Alma K., Alma, Wisconsin
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When preparing a cake from a boxed mix, I make the most of the plastic bag the cake mix comes…
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