Our family enjoys the flavor of picante sauce, but no one wants to eat all the chunks of vegetables in it. So we process the sauce in the blender for about 20 seconds, then serve it with tortilla chips. —Karen Vowell, Billings, Montana
To make cubed cooked chicken for recipes, simmer some boneless chicken breasts in a little water…
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Before peeling and coring fruits and vegetables, line a dry sink with a few layers of newspaper.…
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