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My daughter-in-law, Lynn Gunderson, has a unique way of making pancakes for her family of six. She pours pancake batter onto a cookie sheet and bakes it at 400° for about 20 minutes. She then cuts the pancakes into squares and serves them. You could also bring a little fun to breakfast by cutting the pancakes with large cookie cutters. —Ruth Gunderson, Menominee, Michigan
When making my favorite bar cookie crust, instead of cutting the butter into the flour mixture…
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When making frosting for cookies from confectioners' sugar, I use seedless jam for color and…
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