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Perfect dinners in a pinch with 316 quick-and-easy recipes!
I like to place fully cooked bratwurst in a deep pan and bake in a 350° oven until brown on one side, then turn and brown on the other side. We prefer these to grilled brats.Peggy G., Enid, Oklahoma
I’ve found that a melon baller works great to scoop out the seeds and membranes from green…
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When we cook corned beef, we empty the seasoning packet into a round loose tea ball. The meat…
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