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To make chocolate chip cookies taste extra special, I like to use a combination of semisweet chocolate, butterscotch and white chocolate chips. These yummy cookies are less expensive to make if I buy the butterscotch and white chocolate in blocks and cut my own "chips." —Carole Myers, Chillicothe, Missouri
I keep a plastic cereal container handy. When boxes of cereal get low, I empty whatever is left…
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Use a pizza cutter instead of a knife and fork to quickly cut pancakes and French toast. —Kathy…
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