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To make iced tea in a hurry, I put two family-size tea bags in the basket of my automatic drip coffee maker. I prepare the tea like I was making coffee. When it’s done, I add sugar, cold water and ice to suit our tastes. It’s terrific on hot summer days when my family drinks lots of iced tea. —Mary P., Bedford, Pennsylvania
“Even after I use a lot of my garden-fresh zucchini and yellow squash, there’s still plenty left…
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For buttery Cajun popcorn, stir 1/4 cup melted butter with 2 tablespoons lime juice and 4-1/2…
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