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Writes Ted M. of Anchorage, Alaska, “My wife loves my pies and always remarks on the crusts. My secret is a tablespoon or so of sesame seeds. They give the crust a great nutty taste.”
“Since I cannot tolerate wheat, corn, egg yolk, soy and all dairy products, I coat meat by first…
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Field editor Flo B. of Gage, Oklahoma informs, “I stir tartar sauce instead of mayonnaise into…
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