When Rosalie L. is preparing tuna casserole in her St. Ann, Missouri kitchen, she adds some sour cream to the standard tuna, noodles and cream of mushroom soup.
“To keep peanut butter cookies moist, add 1/2 cup of sour cream to the recipe,” instructs…
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“Last year’s batch of homemade applesauce looked blah, so I added cranberry juice concentrate to…
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