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In her fruit and Waldorf salads, Alice K. adds a bit of whipped topping to the mayonnaise. “This fluffy dressing goes well with a sweeter salad,” Alice writes from her Torrance, California kitchen.
“When I cook pasta for a salad, I include celery leaves in the water for excellent flavor,”…
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Offers Kathy L. of Spiceland, Indiana, “Years ago, Mother taught me to mix in a spoonful of…
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