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In her fruit and Waldorf salads, Alice K. adds a bit of whipped topping to the mayonnaise. “This fluffy dressing goes well with a sweeter salad,” Alice writes from her Torrance, California kitchen.
“When I make ham salad, I throw a few chunks of pineapple in the food processor along with the…
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“Since I cannot tolerate wheat, corn, egg yolk, soy and all dairy products, I coat meat by first…
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