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“When frying potatoes, I sprinkle on 1/2 teaspoon or so of sugar and some chopped onion,” relates Rosemary L. of Cincinnati, Iowa. “They have wonderful old-fashioned flavor.”
Apple pie is extra special when you add chopped walnuts and ground cinnamon to the apple…
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In our family, chili sauce doesn't last long. We use it in meat loaf, on sandwiches and even…
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