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“I typically pour a bit of lemon juice onto my apple pie filling since it keeps the apples whiter and we like a tart pie,” explains Jeanne C. of Putnam Station, New York. “One day I was out of lemon juice, so I sprinkled on some pink lemonade mix. What a treat!”
“Put a little zip into your potato soup by stirring in a tablespoon or two of spicy mustard,”…
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Assures Nancy H. of Prospect Park, New Jersey, “I give my crispy cereal treats a pleasing flavor…
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