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“I typically pour a bit of lemon juice onto my apple pie filling since it keeps the apples whiter and we like a tart pie,” explains Jeanne C. of Putnam Station, New York. “One day I was out of lemon juice, so I sprinkled on some pink lemonade mix. What a treat!”
“For a fun presentation, press refrigerated sugar cookie dough onto a pizza pan or square baking…
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Conveys Carolyn S of Windsor Heights, Iowa, “I mix a tad of prepared horseradish sauce with the…
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