“I forgot to bring lemon juice with me on a Girl Scout outing for making a fresh fruit salad for supper,” writes Sharon Lewis of Orangeville, Illinois. “I stirred a few tablespoons of frozen lemonade into the bowl of fruit, and everyone enjoyed it.”
Hot peppers perk up flavors in Frances Sanders’ kitchen. “I like adding sliced jalapenos to…
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When breading chicken, I coat the pieces with mayonnaise instead of egg. The mayonnaise clings…
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