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Perfect dinners in a pinch with 316 quick-and-easy recipes!
While making cheesy cauliflower soup, Cheryl V. discovered a sweet red pepper in her fridge that had to be used. “I chopped it and added it to the soup,” relates the Grand Haven, Michigan reader. “It tasted wonderful, and the color was beautiful.”
“I give macaroni and cheese a boost by adding canned chopped green chilies or a can of drained…
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Pat Hinton found a new way to serve her corn bread. “I thinned the batter from a boxed mix and…
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