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“I’ve found that adding 1/2 teaspoon of cherry extract to my oatmeal before cooking gives it the sweetness I crave without adding sugar. It’s been a lifesaver!” relates Cinnamon Stuckey of Sierra Vista, Arizona.
“When I make tuna or chicken salad, I add a dash of soy sauce and sprinkle chow mein noodles on…
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“To make canned chicken and turkey gravy taste more like homemade, mix in a sprinkling of…
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