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Perfect dinners in a pinch with 316 quick-and-easy recipes!
“When I bake spareribs, I add apricot preserves and a little honey to my favorite barbecue sauce and brush over the meat,” says Geri Lesch, New Port Richey, Florida. “It’s tangy and delicious!”
“A friend brought us a meal that included a green salad with raisins in it,” recalls Carol K. of…
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From Allendale, Michigan, Nancy P. writes, “I often serve pasta prepared with fresh vegetables…
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