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“To make a delicious, hearty meal out of canned tomato or vegetable soup, I dilute the concentrate with V8 vegetable juice instead of water,” explains Esther T. of Portales, New Mexico. “Then I top the bubbling mixture with my favorite homemade dumplings.”
“My mother-in-law taught me to sweeten 2 to 3 pounds of carrots by boiling them with three whole…
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Says Diane W. of Morgan Hill, California, “My family enjoys my tangy spaghetti sauce. My secret…
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