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To make a great taco filling that won’t fall out of the shells, add 1/3 cup of quick-cooking oats to each pound of ground beef as you brown it. Season as usual. —Ruth C., Birnamwood, Wisconsin
“To keep peanut butter cookies moist, add 1/2 cup of sour cream to the recipe,” instructs…
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“A pinch of ground cloves is a terrific addition to pork chops, pork roast and bread dressing…
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