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Spicing up your tomato soup is a snap, according to Paula P. of Rocky Point, New York. She says, “One damp day, I served my sweetheart a bowl of tomato soup with a bit of Worcestershire sauce and prepared mustard mixed in. He loved it!”
Instead of adding whole milk to mashed potatoes, reserve some of the water used to boil the…
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“To give that little something extra to fresh whipped cream, I add 2 or 3 drops of almond…
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