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"Try grating some carrots into the meat sauce for spaghetti or lasagna," suggests Sherry Tschritter of Didsbury, Alberta. "It adds color and just the right amount of sweetness without sugar."
“Beef Stroganoff made with round steak or ground beef is extra tasty when I season it with a…
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“For moist chocolate cake from a packaged mix, I chop half of a ripe banana and fold it into the…
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