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“When making deviled eggs for a family get-together, I realized I didn’t have any mustard, so I spiced them up with a little ground cumin. Everybody enjoyed them,” says Lois Busick of Bradenton, Florida.
“To brew a pot of coffee ‘deluxe’, I place a single bag of spiced tea on top of my grounds in…
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“A pinch of ground cloves is a terrific addition to pork chops, pork roast and bread dressing…
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