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From McDonough, Georgia, Leila R. submits, “I add halved gumdrops to my crisp rice cereal bars. It makes them even more fun and chewy.”
“I normally add bay leaf to my beef roast, but one day when I was out, I sprinkled on pickling…
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“Sift a couple tablespoons of baking cocoa with the dry contents of an angel food cake mix…
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