When making mashed potatoes, Helen B. of Northridge, California uses a bit of sour cream instead of butter, then mixes in chopped and sauteed mushrooms and onions. “They are scrumptious!” Helen declares.
Looking for a quick way to dress up cupcakes? Try this layering idea from Sherry Tschritter.…
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My husband and I eat a lot of salads, so I try to come up with quick, easy ideas for dressing…
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