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Relates Barbara C. of Whitehouse, Texas, “I soak chicken pieces for almost an hour in milk with marjoram sprinkled in when making my Southern fried chicken. It’s delicious.”
“My dad taught me to add a tablespoon of dark corn syrup to chocolate chip cookie batter. It…
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“When I make a chocolate pie using a pudding mix, I give it extra richness by mixing in a…
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