Check out the recipes that our Pinterest followers are loving right now!
Attend a show for a fun and unique night out where you can learn new skills and make memories that'll last a lifetime!
Discover the country's best flavors!
“To make an excellent glaze for chicken, turkey or pork, I combine a half cup of whatever jelly or jam I have on hand with a tablespoon of Dijon mustard,” shares Isabel K. of Longville, Minnesota. “Apricot jam and red currant jelly work well. If the spread is on the tart side (like orange marmalade), I add some brown sugar. Then I just brush this glaze on the meat before it goes in the oven.”
“I use buttermilk instead of milk when making waffles, biscuits or pancakes from a mix,” reveals…
Read more »
“For a great kick, I add a small dash of cayenne pepper to my lemonade,” says Roxanna May of…
Our 10 most popular recipes for the month delivered right to your inbox!
Please Select Username to appear on public areas of the site like community and recipe comments.