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“For a really delicious coleslaw, substitute your favorite bottled French dressing for the traditional dressing,” recommends Sue L. of Eagan, Minnesota. “Even folks who don’t like coleslaw like this salad,” she assures.
“A pinch of ground cloves is a terrific addition to pork chops, pork roast and bread dressing…
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“One day when we were out of sugar, I poured a bit of maple syrup over a grapefruit half,”…
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