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“When I prepare green beans, I add dried minced onion and oregano,” offers Ruth Hold of Crossville, Illinois. “My father-in-law wouldn’t eat green beans until he tried these.”
From Butte, Montana, Cindy Shehee shares an easy way to dress up a box of super-moist cake mix.…
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“I cook peas in the juice from a can of pineapple along with margarine and onion powder,”…
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