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“My sister and I like to add about 1/2 cup cooked pumpkin to Cream of Wheat, then top with a little cinnamon-sugar,” offers Sarah Rockey of Rochelle, Texas.
JoAnn C. of San Jose, California dresses up her cooked, diagonally sliced carrots by coating…
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Vaunda Box of American Fork, Utah relates, “I used to work in the kitchen of a school cafeteria,…
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