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“I like to make garden-fresh salsa in the summer,” writes Mary Kay M. from Lorain, Ohio. “Along with the jalapenos, onions and tomatoes, I add a couple tablespoons of bottled barbecue sauce. People think I’ve created some magical spice mixture!”
To easily give traditional brownies a delicious new twist, sprinkle a layer of mint chocolate…
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A little brown sugar cuts some of the tartness in Nancy C.’s sauerkraut, confirms this…
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