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Perfect dinners in a pinch with 316 quick-and-easy recipes!
“My chili tastes best when I stir in a drained can of pitted ripe olives,” informs John H. of Mauston, Wisconsin. “When I make this entree for guests, they ask for the recipe.”
“To add flavor and richness to my beef stew when I make it in the slow cooker, I stir in a can…
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“When I make lasagna, I blend an 8-ounce package of softened cream cheese into the ricotta and…
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