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Perfect dinners in a pinch with 316 quick-and-easy recipes!
Says field editor Maudie R. of Millersburg, Ohio, “I add a generous amount of parsley instead of sage to my stuffing. It tastes very good seasoned that way.”
“I add about 1 teaspoon of fennel seed to 1 pound of ground turkey as I brown it,” reveals…
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Sauerkraut is the secret ingredient in the ground beef mixture Joyce R. of St. Petersburg,…
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